Preparation Time:
45 min.
45 min.
Difficulty:
Intermediate
Intermediate
Total Calories:
1040 kcal
1040 kcal
Ingredients:
- 1 medium Onion, chopped
- 1 cup Lettuce, shredded
- 1 Jalapeno, diced
- 1 cup Corn, drained
- 1 Bell Pepper, diced
- 200g Beef, minced
- 200g Chicken, diced
- 1 tsp Sea Salt
- 100g Chocolate Chips
- 50g Chocolate, melted
- 1 cup Coffee, brewed
- 4 Tortillas
- 2 tbsp Vegetable Oil
- 1/2 cup Cream Cheese
- 1/2 cup Parmesan Cheese, grated
- 1/2 cup Cheddar Cheese, grated
- 1/4 cup Cream
- 1/4 cup Yogurt
- 2 tbsp Butter
- 1/4 cup Sugar
- 1/4 cup Honey
- 1/4 cup Brown Sugar
- 1 cup All Purpose Flour
- 1/2 cup Brown Rice, cooked
- 1/2 cup Breadcrumbs
- 2 cups Milk
- 1 tbsp Baking Powder
- 1 tbsp Baking Soda
- 1 Banana, sliced
- 1 tbsp Olive Oil
- 2 tbsp Chia Seeds
Kitchen Tools Needed:
- Oven
- Stove Top
Instructions:
- Preheat the oven to 180°C (350°F).
- In a skillet, heat the Vegetable Oil over medium heat. Add the chopped Onion, Jalapeno, and Bell Pepper, sauté until softened.
- Add the minced Beef and diced Chicken to the skillet, season with Sea Salt, and cook until browned.
- Stir in the Corn and cooked Brown Rice, mixing well. Remove from heat.
- In a bowl, combine Cream Cheese, Cream, Yogurt, and half of the Cheddar and Parmesan Cheese. Mix until smooth.
- In a separate bowl, mix All Purpose Flour, Baking Powder, Baking Soda, Sugar, Brown Sugar, and Chia Seeds.
- Layer the bottom of a baking dish with Tortillas, then spread half of the meat mixture, followed by the cheese mixture. Repeat the layers, finishing with Tortillas on top.
- Pour the brewed Coffee over the top layer and sprinkle with remaining Cheddar and Parmesan Cheese.
- Melt the Butter and mix with Breadcrumbs, then sprinkle over the top.
- Bake in the preheated oven for 25-30 minutes until golden and bubbly.
- While baking, melt the Chocolate and mix with the Chocolate Chips. Drizzle over the baked dish before serving.
- Garnish with shredded Lettuce and sliced Banana.
- Total Calories: 1040kcal
- Carbs: 120g
